2017 Indoor Farmers’ Market Vendors
Farmers
- Bees’ Universe: Honey, hive products and eggs
- Bizjak Farms: Niagara tree-ripened fruit
- Green Gate Farms: Humanely raised beef and pork
- Greenhouse Eatery: Organic veg & prepared farm-to-fork meals
- Huron Sun: Local, non-GMO cold-pressed sunflower oil @huronsunfoods
- Nith Valley Organics: Organic veggies @NithValOrganics
- Samsara Fields: Organic produce @SamsaraFields
- Secret Lands Farm: Lamb & sheep milk products
- Spade & Spoon Preserves: Small-batch preserves from farm info@spade_and_spoon
- Monforte Dairy: sheep, goat, water buffalo & cow cheeses
- Ontario Water Buffalo Co.: water buffalo cheeses and meat
- Cross Wind Farm: All goat products; dairy and meat
- Your Farms; free range, pasture raised chicken
Producers
- Warm bread baked by the Montgomery’s INNovators volunteers in the Inn’s own wood-fired outdoor bake oven
- Holy Cannoli: Fresh sweet authentic Italian cannoli @HolyCannoliTO
- Mervyn Fogelman / Intaba Mountain: Naturally sun-dried South African fruit and nuts
- Molly B’s Gluten Free Kitchen: Gluten-free sweet and savoury baked goods@MollyBGFStore
- More Than Pies: Biscotti, cookies, scones, pies and quiche @morethanpies
- Rosa Bielak: Prepared Polish foods
- The Smoke Bloke: Cold smoked Atlantic salmon @TheSmokeBloke
Rotating Vendors & Services
- Holy Cannoli: Fresh sweet authentic Italian cannoli @HolyCannoliTO, Reimer Vineyards: Organic VQA wines from Niagara-on-the-Lake @ReimerVineyards, Eden In Season; foraged mushrooms, nuts & apples, Lady Emily Fine Foods; prepared foods, preserves & baked goods, Allin Mikuna;Organic soups in reusable glass jars
- Ariana Dates; all natural date spread
- 2nd Wednesday of every month: Sharp My Knife: Knife sharpening @sharpmyknife!! Starting up on April 12th!!
Pop-up vendors to be announced throughout the season